
Plum butter yesterday was a big success! I have five wee jars of it, and while I am feeling very possessive of all of them at the moment, I'm sure I'll end up giving some away. (The cranberries appeared at the farmers' market on Saturday, which means that soon I'll buy up a bunch and make more delicious cranberry jam.) There's something really magical about glass canning jars, isn't there? Something about all their history, I think.
Meanwhile, I have veggie stock bubbling on the stove so that I can make potato leek soup for dinner, and Scary Bugger (the garden spider who has taken up residence outside one of my front windows this fall) is doing lots of very impressive spider acrobatics while she (he?) rebuilds her web.



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